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Food Habits

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Food Habits

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Papers tagged with "Food Habits"

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Vol 12, Issue 4 (April 2026) Food Processing Technology

Traditional Grain-Based Foods In Contemporary Diets: A Study On Consumption Frequency

Traditional Grain-based Foods, Such As Rice, Wheat, Millets, Barley And Sorghum, Play A Crucial Role In Nutritional Security And Cultural Dietary Practices. Assessing The Frequency And Quantity Of Traditional Grain Consumption Across Demogr...

Traditional Grains Consumer Perception Millets Dietary Patterns Food Habits
Aiswarya Madhavan, Alaina T B, JenittaF, Nandana T N, Sindhu S
Vol 12, Issue 3 (March 2026) MARKETING

A Study On The Impact Of Lifestyle And Awareness On Food Choices Of College Students

Food Habits Among College Students Are Undergoing A Rapid Transformation, Shaped By Academic Pressure, Urban Lifestyles, Technological Influence, And Increasing Independence In Food Choices. This Transitional Phase Of Life Marks A Critical...

Food Habits College Students Dietary Patterns Nutritional Awareness Lifestyle Changes
Dr W Saranya, Ms R Arbutha

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