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Vol 12, Issue 4 (April 2026)
Food Technology
A Study On The Perception Of Plant-Based Protein Products Among Consumers : Survey-based Analysis
Nowadays, Plant-based Protein Products Are In Market Demand And Has Gained Attention Due To Their Nutritional Content, Health Improvements And Sustainability. With The Growing Demand For Plant-based Protein, Analyzing And Understanding Cons...
Samyuktha D, Sophiya R, Ezhil J, Aashika M L, Sindhu S