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Vol 2, Issue 4 (April 2016)
Nanotechnology
STABILIZATION OF PICKERING EMULSION USING MICRO AND NANO SILICA PARTICLES
The Phenomenon That Solid Particles That Can Reside At The Interface Of Bubbles And Droplets, Thereby Providing Them Resistance Against The Coalescence And Ostwald Ripening, Is Known As The Pickering Emulsion (Pickering, 1907). Here We...
Bansi B. Kariya, Piyush B. Vanzara, Divya K. Rajput