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Papers tagged with "Mushroom"
EFFECT OF BLANCHING AND PRE-TREATMENTS ON THE QUALITY OF DEHYDRATED OYSTER MUSHROOMS (PLEUROTUS SPP.)
Mushrooms Are An Exotic Food Source Of Vegetarian Protein. Freshly Harvested Mushrooms Are Of Perishable Nature And They Have A Shelf Life Of Less Than A Day Under Ambient Conditions. The Shelf Life Of Fresh Oyster Species (Pleurotus Sajor-...
MEDICINAL AND THERAPEUTIC ASPECTS OF MUSHROOMS
Medicinal Mushrooms Have Been Known To Possess Profound Pharmacological Activities. These Activities Are Mostly Attributed To The Presence Of Bioactive Compounds Such As ß-glucans, Heteropolysaccharides, Or Complexes Of Polysaccharides And...
TEMPERATURE AND CONTROL FRAMEWORK FOR MUSHROOM FARMING USING ARDUINO NANO
Ecological Condition Is A Critical Factor That Should Be Controlled In Mushroom Generation. Mushrooms Can't Develop If The Temperature Is Higher Than 33°C Or Lower Than 25°C. Along These Lines, This Work Centers Around Building Up A Program...