Volume 8, Issue 6 (June 2022)

Novel Process For Detecting Freshness And Quality Of Milk At Dairy

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Volume 12 Issue 10

October 2026

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Author(s)

Prathviraj Nischitha E Nishchit Nithya Jain | Joseph Michael Jerard V

Abstract

In The Present Generation The Demand For The Milk And The Milk Products Has Been Increasing Significantly. Due To This, The Numbers Of Milk Dairies In Various Regions Are Increasing Day By Day. Milk Is One Of The Most Important Sources Of Nutrition For Ev


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Paper ID

IJSARTV8I655139

Publication Date

June 13, 2022

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