Comprehensive Restaurant And Food Supply Chain Solutions For Efficient Operations And Sustainability

• Author(s):

  Dr. T. Nirmal Raj | Sri Sakthi Thulasi S

• Keywords:

  Food Supply Chain, Main Hub, Random Forest Classifier, Sustainability.

• Abstract:

  The "Comprehensive Restaurant And Food Supply Chain Solutions" Project Is Designed To Make The Food Supply Chain For Restaurants Better And Easier To Manage. It Puts A Big Focus On Sustainability, Doing Things Efficiently, And Keeping Management Safe. At The Heart Of The Project Is A Main Hub Where Key People Have An Important Job. They Oversee And Approve Big Decisions To Ensure Everything Follows The Project’s Strict Rules And Sustainability Goals. This Main Hub Takes Care Of Food Stocks Well. It Includes Looking At Detailed Purchasing Reports And Checking Sustainability Measures To Support Good Sourcing Practices. Restaurants That Join The Project Sign Up For A System. They Get Access To An Easy-to-use Platform To Work With The Supply Chain. Through This Platform, They Can Look At Many Food Items, Pick What They Want, And Check Their Choices. The System Automatically Figures Out The Total Cost Based On Current Prices And Amounts, Making It Clear And Easy To Buy. The Project Also Uses A Special Algorithm Called Random Forest Classifier. This Algorithm Gives Insights Into How Purchases Affect The Environment, Helping With Sustainability Goals. Delivery Schedules Are Planned Carefully Using Sustainability Reports. This Good Coordination Ensures The Whole Supply Chain Works Smoothly And Responsibly. It Starts With Managing Inventory And Ends With Delivery, Keeping The Project’s Promise To Be Sustainable And Efficient.

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Other Details

• Paper id:

  IJSARTV11I5103619

• Published in:

  Volume: 11 Issue: 5 May 2025

• Publication Date:

  2025-05-20

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