STUDIES ON THE PRODUCTION OF CITRIC ACID BY “MUCOR SP” USING DIFFERENT SOLID SUBSTRATES.

• Author(s):

  Susmita Devi | P.K Baruah

• Keywords:

  Citric Acid, Mucor Sp., Pharmaceutical, Submerged Fermentation.

• Abstract:

  Citric Acid Is The Most Important Organic Acid. It Plays A Vital Role In Food, Pharmaceutical And Chemical Industries. It Is Produced Mainly By Submerged Fermentation. Four Different Fungi Were Isolated From Different Soil Samples And Rotten Food For The

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Other Details

• Paper id:

  IJSARTV4I321739

• Published in:

  Volume: 4 Issue: 3 March 2018

• Publication Date:

  2018-03-22

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