DEVELOPMENT OF VALUE ADDED PRODUCTS FROM SPIRULINA PLATENSIS MICROALGAE

• Author(s):

  Gursharan Kaur | Sandeep Singh | Diksha Taak | Ritu Priya

• Keywords:

  Spirulina Platensis, Fortification, Superfood, Fortification, Biological Importance

• Abstract:

  Spirulina Platensis Being A Functional Food Has Numerous Nutritional And Therapeutic Benefits Due To It Richness In Protein Along With Other Essential Fatty Acids, Vitamins, Minerals And Pigments Of Great Biological Importance. Hence, This Algae Addition

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Other Details

• Paper id:

  IJSARTV8I755645

• Published in:

  Volume: 8 Issue: 7 July 2022

• Publication Date:

  2022-07-24

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